Vinaceous Wines was established in 2007 and is owned and operated by marketer Nick Stacy & winemaker Mike Kerrigan; part of the new movement of non-traditional wine producers – choosing to source grapes from the best vineyards in the premium maritime climate wine regions of Margaret River, Adelaide Hills and McLaren Vale to make their unique range of wines.

Vinaceous champions emerging new varietals such as Pinot Grigio, Vermentino and Tempranillo,
as well as the usual French varietals.